Chefs Knives

• Ceramic blade retains ultra-sharp edges
• Durable, comfortable, ergonomic handle
• Stain- and rust-resistant
• Round-tipped blade edge for safety
• Blade measures 6.25 inches long

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel core with Damascus pattern stainless-steel
• Oblong walnut pakkawood handle for comfort
• Hammered finish releases foods easily
• 16-degree convex ground extreme edges
• Hand-wash for best performance

• Made of cryodur-hardened VG-10 steel
• Beautiful black linen micarta handle with mosaic pin
• D-shaped handle and rounded spine for comfort
• Features scalpel-like sharpness and excellent edge retention
• Dimensions: 16.8L x 3W x 1H in.

• High-carbon, VG-1 Japanese steel blade
• Rugged polyresin handle
• Ergonomic grip for comfort
• Hand-wash only

• Made of cryodur-hardened VG-10 steel
• Beautiful black linen micarta handle with mosaic pin
• D-shaped handle and rounded spine for comfort
• Features scalpel-like sharpness and excellent edge retention
• Dimensions: 14.8L x 3W x 1H in.

• High-quality ceramic blade retains ultra-sharp edges
• Wooden handle resists heat flow
• Hot-isostatic pressed blades are fired in a sealed vacuum
• Sealed under high temperature to create durable cutting edge
• Blade measures 6 inches long

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel core with Damascus pattern stainless-steel
• Handsome walnut pakkawood handle
• Beveled for lateral stability and incredible precision
• 16-degree convex ground extreme edges
• Hand-wash for best performance
• Blade is 8 inches in length

• Forged from 1 piece of stainless steel for strength
• Ultra-thin, razor-sharp steel edge is easy-care
• Matte black, synthetic knife handle provides safe grip
• Hollow edge, balanced blade cuts extra-thin slices
• Dishwasher-safe
• Cooks knife blade measures 6 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Forged from 1 piece of specially tempered steel
• Perfectly balanced alloyed steel, exceptional sharpness
• Advanced rounded handle design for comfort and control
• Hollow edge, balanced blade makes extra-thin slices
• Ultra-hard African Blackwood handle - wash by hand
• Cooks knife blade measures 6 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Blade is made of durable carbon steel alloy
• Fine quality triple rivet polyoxymethylene handle
• Features hand-polished elite and bolsterless edge
• Hand wash recommended
• Measures 10 in. long

• Blade is made of high-quality carbon steel alloy
• Comes with triple rivet polyoxymethylene handle
• Features hand-polished elite and bolsterless edge
• Hand wash recommended
• Measures 9 in. long

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel core with Damascus pattern stainless-steel
• Oblong walnut pakkawood handle for comfort
• Hammered finish releases foods easily
• 16-degree convex ground extreme edges
• Hand-wash only for best performance
• Blade is 6 inches in length

• Forged from 1 piece of specially tempered steel
• Perfectly balanced alloyed steel, exceptional sharpness
• Advanced rounded handle design for comfort and control
• Essential knife for any cook or any cutting task
• Ultra-hard African Blackwood handle - wash by hand
• Cooks knife blade measures 6 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Forged from 1 piece of steel for maximum strength
• Stainless steel, razor-sharp edge is easy to maintain
• Matte black, synthetic knife handle provides safe grip
• Hollow edge, balanced blade makes extra-thin slices
• Dishwasher-safe
• Cooks knife blade measures 8 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel with Damascus-clad stainless steel finish
• Beautiful D-shaped ebony pakkawood handle
• All-purpose blade for a variety of cutting tasks
• Extreme 16-degree, convex-ground, double-bevel blade
• Crafted using the Kasumi method of knife making
• Hand-wash for best performance
• Blade is 8 inches in length

• Fully drop-forged, full tang steel blade
• Black polyoxymethylene handle formed around tang
• Classic chefs knife style cuts with precision
• Blade measures 8 in. 20.5 cm.
• Dishwasher-safe, but hand-washing recommended

• Made of cryodur-hardened VG-10 steel
• Beautiful black linen micarta handle with mosaic pin
• D-shaped handle and rounded spine for comfort
• Features scalpel-like sharpness and excellent edge retention
• Dimensions: 16.8L x 3W x 1H in.

• Stain-resistant, high-carbon steel blade
• Polyoxymethylene handle for strength and durability
• Fine cutting edge; great for slicing and chopping
• Hand-wash only
• Blade length: 8 inches

• Constructed from long-lasting stainless steel
• Laser-controlled edge is sharper and stays sharper longer
• Full horizontal tang without rivets design for balance
• Hand-washing recommended
• Dimensions: 18.5L x 2.75W x 1.5H in.

• High-carbon stainless steel blade
• Poly handle with slip-resistant grip
• Precision edge technology enhances blade sharpness
• Features a 14-degree cutting edge on each side
• Blade measures 10 inches long

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel with Damascus-clad stainless steel finish
• Beautiful D-shaped ebony pakkawood handle
• All-purpose prep knife
• Extreme 16-degree, convex-ground, double-bevel blade
• Crafted using the Kasumi method of knife making
• Hand-wash for best performance
• Blade is 6 inches in length

• Forged, extra-strong high-carbon stainless steel blade
• Contemporary, ergonomic handle fits naturally in your hand
• Perfect balance and sharp blade make cuts effortless
• Essential knife for any cook or any cutting task
• Dishwasher-safe
• Cooks knife blade measures 8 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Forged from 1 piece of specially tempered steel
• Perfectly balanced alloyed steel, exceptional sharpness
• Advanced rounded handle design for comfort and control
• Essential knife for any cook or any cutting task
• Ultra-hard African Blackwood handle - wash by hand
• Cooks knife blade measures 8 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Made of long-lasting stainless steel
• Ergonomic classic-style triple-riveted handle for safe use
• Forged angled bolster for easy blade grip
• Dimensions: 16.5L x 2.75W x 1.5H in.

• Constructed from long-lasting stainless steel
• Laser-controlled edge is sharper and stays sharper longer
• Molded polypropylene handle for comfortable and safety use
• Hand-washing recommended
• Dimensions: 16.5L x 2.75W x 1.5H in.

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel with Damascus-clad stainless steel finish
• Beautiful D-shaped ebony pakkawood handle
• Ideal for multi-purpose kitchen use
• Extreme 16-degree, convex-ground, double-bevel blade
• Crafted using the Kasumi method of knife making
• Hand-wash for best results
• Blade is 8 inches in length

• Constructed from durable stainless steel
• Entire edge of blade can be used for optimal performance
• Blade features hollow-ground depressions
• Triple-riveted handle for comfort and safety
• Dimensions: 16.5L x 2.75W x 1.5H in.

• Blade forged from specialty stainless steel
• Handles feature riveted grip caps and specialty plastic
• High cutting capability and excellent edge retention
• Hand washing recommended
• Blade measures 8-in. in length

• Blade is made of high-carbon steel alloy
• Fine quality triple rivet polyoxymethylene handle
• Features hand-polished elite and bolsterless edge
• Hand wash recommended
• Measures 8 in. long

• Blade is made of high-quality carbon steel alloy
• Comes with triple rivet polyoxymethylene handle
• Features hand-polished elite and bolsterless edge
• Hand wash recommended
• Measures 6 in. long

• Forged from 1 piece of steel for maximum strength
• Stainless steel, razor-sharp edge is easy to maintain
• Matte black, synthetic knife handle provides safe grip
• Perfectly balanced - a cook's most essential knife
• Dishwasher-safe
• Cooks knife blade measures 6 inches in length

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• High-carbon stainless steel blade
• Triple-riveted polyoxymethylene handle
• Precision edge technology enhances blade sharpness
• Ideal knife for cutting, chopping, and dicing
• Blade measures 7 inches long

• Made of durable stainless steel
• Laser-controlled edge is sharper and stays sharper longer
• Full horizontal tang without rivets design for balance
• Hand-washing recommended
• Dimensions: 16.5L x 2.75W x 1.5H in.