Limited Time Knife Sale

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel with Damascus-clad stainless-steel finish
• Walnut pakkawood handle nestles comfortably in hand
• Beveled for lateral stability and incredible precision
• Hammered finish releases food easily when cutting
• Hand-wash only
• Blade is 6.5 inches in length

• Forged from 1 piece of steel for maximum strength
• Stainless steel, razor-sharp edge is easy to maintain
• Matte black, synthetic knife handle provides safe grip
• Perfectly balanced, most essential knife for any cook
• Cooks knife blade measures 8 inches in length
• Dishwasher-safe

BONUS OFFER!
Purchase $150 worth of Wusthof knives and receive free knife storage.
Click here for rebate form

• Free sharpening available for all Kai knives - Click here for form
• VG10 steel with Damascus-clad stainless steel finish
• Beautiful D-shaped ebony pakkawood handle
• Low-frequency serration assures cutting success
• Extreme 16-degree, convex-ground, double-bevel blade
• Crafted using the Kasumi method of knife making
• Hand-wash for best performance
• Blade is 6 inches in length