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HN-BH124 Bayou Classic

Bayou Classics Cast Iron Dutch Oven with Aluminum Basket

Item # HN-BH124
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  • Bayou Classics Cast Iron Dutch Oven with Aluminum Basket
Bayou Classics Cast Iron Dutch Oven with Aluminum Basket

Dimensions & Specifications

Bayou Classic
16.25 diam. x 6.5H in., 14 diam. x 6.25H in., 11.5 diam. x 5H in., 13.75 diam. x 5H in.
Cast Iron

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  • Cast iron construction
  • Pewter color with non-stick finish
  • Includes perforated aluminum basket and pot lid
  • For outdoor or indoor baking, frying, or stewing
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Customer Reviews


by PowerReviews
Bayou Classics Cast Iron Dutch Oven with Aluminum Basket

(based on 3 reviews)

Ratings Distribution

  • 5 Stars



  • 4 Stars



  • 3 Stars



  • 2 Stars



  • 1 Stars




of respondents would recommend this to a friend.

Reviewed by 3 customers

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Looks great!

By Joyce

from PointRoberts,WA

Verified Buyer

Comments about Bayou Classics Cast Iron Dutch Oven with Aluminum Basket:

This was a gift for my daughter who needed a great big pot and she is delighted. I does require two burners, but, it saves using two pots to cook her wonderful chili verde! It really is beautiful and we all can't wait for her to use it!


Wonderful purchase

By Lorra

from Holladay, TN

Verified Buyer


  • Perfect size


  • Haven't found any

Best Uses

  • Gonna Cook Fish

Comments about Bayou Classics Cast Iron Dutch Oven with Aluminum Basket:

exactly what I expected ,speedy shipping , wonderful shopping experience

  • Was this a gift?:
  • No

(1 of 1 customers found this review helpful)


Sweet Goodness of Cast Iron

By Lonnie

from Southern IL

Verified Buyer


  • Thick walled
  • Well Cast


  • Little rough at first

Best Uses

  • Chili
  • deep frying
  • Gumbo
  • Roasting
  • Soup

Comments about Bayou Classics Cast Iron Dutch Oven with Aluminum Basket:

I was looking for a 12 quart Dutch oven for chili, gumbo, soup, and roasts and such and ran across the Bayou Classic on a couple other sites.

A quick search showed that Hayneedle had it for the lowest price, then I looked and the 16 quart was even cheaper so I got it instead. When I got it it was in excellent shape, well packed from the factory, no problems at all.

It was rougher than I liked so I did some sanding on the inside of the pot and the bottom outside to make it season quicker and have a more non-stick surface. 10 minutes of flap disc sanding did the trick, then I did a thorough cleaning with hot soapy water. I started up my BBQ grill and started seasoning it, I chose Canola oil for the seasoning. 3 hours later and 8 coats on the inside and out and it was pretty nicely seasoned and really smooth on the inside.

I took it off and let it cool over night on the stove. The next day I was making gumbo so before as I prepped all the ingredients I cranked up the High output burner on the stove top and seasoned it another 4 times, resulting in a Black mirror finish now.

Just got done cooking the gumbo and didn't have any sticking issues and it worked awesome. With a little work this cast iron is very nice, haven't tried the basket but it was well made also.

Only down side I had was the lid didn't fit recessed into the pot air tight. Not a big deal for me but might be for some.

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