Nordic Ware Pro Form Bakeware Nonstick Metal Quiche/Tart Pan

What's Included

Tart pan

Description

The Nordic Ware 44342 Pro Form Bakeware Nonstick Metal Quiche/Tart Pan doesn't only make tart-tasting treats and egg-y breakfast items - it also makes delectably sweet fruit pizzas, creamy cheesecakes, and many other amazing dishes and desserts you dream up. The reflective exterior helps bake foods evenly, so they come out right every time. Push up on the bottom to effortlessly release foods from the nonstick surface without compromising the pretty scalloped edges. Versatile and easy to use, it's the perfect addition to any kitchen for extra-special dishes that wow your hungry crowd.

Additional Information

• Hand-wash with mild detergent
• 6-cup capacity
• Made in the USA

About Nordic Ware.
Founded in 1946, Nordic Ware is a family-owned, American manufacturer of kitchenware products. From its home office in Minneapolis, Minn., Nordic Ware markets an extensive line of quality cookware, bakeware, microwave, and barbecue products. An innovative manufacturer and marketer, Nordic Ware is best known for its Bundt Pan. Today, there are nearly 60 million Bundt pans in kitchens across America.

The Nordic Ware name is associated with the quality, dependability, and value recognized by millions of homemakers. The company's extensive finishing technology and history of quality, innovation, and consistency in this highly technical and specialized area makes it a true leader in the industrial coatings industry.

Since founding Nordic Ware in 1946, the company has prided itself on providing long-lasting quality products that will be handed down through generations. Its business is firmly rooted in the trust, dedication, and talent of its employees, a commitment to using quality materials and construction, a desire to provide excellence in service to customers, and never-ending research of consumer needs.

Dimensions & Specifications

Care

Caring for Your Nordic Ware cookware
Your Nordic Ware cookware will last for years to come if you follow some simple use-and-care instructions. Wash with hot soapy water before using it and after each use. Cook using moderate heat to avoid damaging the pan or pot with excessive heat. Do not use abrasive cleaners, scouring pads, or metal utensils with nonstick surfaces.