Wusthof Classic 4.75 in. Hard Cheese Knife

Description

Make your next wine-and-cheese event more sophisticated with the Wusthof Classic 4.75 in. Hard Cheese Knife. Perfectly suited for slicing hard cheese, this knife features etching that makes sure cheese does not stick to its blade. In addition, the high-carbon, stainless steel blade is extremely sharp and easy to re-sharpen, using sharpening steel. An ergonomic, triple-riveted handle offers firm grip. Made in Germany, this knife is perfect to carve out sumptuous slices of Parmesan, aged Gouda or aged Cheddar.

About Wusthof
Since their humble beginnings in 1814, the Wusthof family business has adhered to the same basic set of principles regarding their products. Their Trident logo is a representation of these principles, a symbol of form, function, and uncompromising quality. Today, Wusthof stands firm behind a strong line of products, including an assortment of more than 350 forged knives, as well as cutting boards, knife blocks, kitchen tools, and scissors, all of which are produced by dedicated workers at state-of-the-art facilities in Solingen, Germany.

Dimensions & Specifications