Sure, the Verona Sideboard coordinates perfectly with the other pieces in the Verona dining collection, but we took one look at this sideboard and knew it would look savvy in any dining space, living room, or kitchen. It's all thanks to the walnut finish on the sturdy, top-quality acacia wood as well as the old-world charm of the thick, turned legs. We're also in love with the plank-style doors on the two cupboards and lower shelf, and the two drawers are as handy as they are elegant. By itself or ...
Whoever said contemporary furniture had to be cold and space-age clearly hasn't seen the Travertine Inlay Dining Console Server. Ideal for setting out dishes at your next buffet dinner, this console server is constructed of solid acacia wood and has a bright, light honey finish. The tapered legs add to the breezy appeal, and the tabletop is made all the more interesting thanks to the square stone inlay. Pair it with other pieces in the Travertine collection for the full-course effect.
The William Sheppee Kerala Buffet features a rich, two-tone cashew finish with distressing. Inspired by nature and rustic style, this buffet is made with Saal and mango wood with four drawers and four doors with a fixed shelf inside. It sits on bun feet and features reclaimed wood panels.
The unique and slightly distressed William Sheppee Kerala Sideboard adds rustic style and supreme functionality to your kitchen or dining space. This sideboard is made with reclaimed Saal panels and mango wood with a two-tone cashew finish. It features three drawers, three doors, and sits on attached bun feet.