A moderately sized pressure cooker, the All American 915 15.5 Quart Aluminum Pressure Cooker Canner helps you make 10 pint jars of sugary marmalade or seven quart jars of snappy pickles in no time. Think of the gift possibilities! All American pressure cooker canners feature an exclusive metal-to-metal seal so there are no gaskets to crack, burn, clean, or replace. Positive action clamping wing nuts permit easy opening and closing, so you'll find that using your new canner is a breeze. You might even catch your smile reflected back at you in the high-gloss finish that makes this pressure cooker so easy to clean.
Caring for your All American Canner
To clean the metal-to-metal seal, use a soft cloth to wipe off any old lubricant, and use .0000 steel wool, a recd 3M Scotch Brite Pad, or an SOS Pad to buff in a circular motion where the cover and bottom meet. Wipe down the sealing surface again using a soft cloth. Apply a thin film of lubricant, such as extra-virgin olive oil or petroleum jelly, to the metal-to-metal seal to ensure easy opening and closing. Over time, mineral deposits from water may cause discoloration inside of your pressure cooker. Clean with a boiling solution of 1 tablespoon of vinegar or 2 tablespoons of cream of tartar in a quart of water. You can also scrub with an aluminum cleaner or steel-wool cleaning pad. All American pressure cooker canners are not recommended for glass-top stoves.