The sharper the knife the safer it is, and the Ergo Chef Pro Series 9 in. Hollow Edge Carving Knife has a cutting edge you can depend on. The hollow ground edge glides through ham, turkey, steaks, and roasts with ease, while providing smoother cutting and better release of food than a flat-sided carving knife. Similar to a sashimi-style Japanese knife, it's also great for vegetables and making sushi. This quality carving knife is made with a single piece of fully-forged high-carbon German stainless steel for optimum strength and durability. Made of molded polyoxymethylene, the ergonomically designed handle offers a comfortable, balanced grip so there's less strain on your hand, wrist, and forearm.
About Ergo Chef LLC
Ergo Chef was founded by Scott Staib, a Johnson and Wales University-trained chef. After years of working in the food service industry, Staib was sidelined by tendonitis and carpal tunnel syndrome - a result of the repetitive motions of frequent chopping and slicing. Together with his engineer brother, Mike, Staib set out to create an ergonomically-designed knife. After years of development and field testing by professional chefs, culinary chefs, and instructors, the Ergo Chef company was born. Created with high-quality materials and detailed craftsmanship, the company's knives feature a unique shape that slices clean, without discomfort to your wrist or hand. Ergo Chef's line of cutlery is available at online retailers, department stores, specialty shops, and more. In 2008, the company collaborated with Food Network personality Guy Fieri to create a knife set under the brand Knuckle Sandwich.