The Louisiana Grills LG1100 1100 sq. in. Wood Fired Pellet Grill with Flame Broiler is an all-in-one cooking station you'll find yourself using more than your oven! Its massive interior lets you quickly feed an army with burgers, brats, steaks, or grilled veggies and can also be used to sear, smoke, slow-cook, and more. The hopper holds up to 14 pounds of wood pellets, letting you cook for hours and infusing your food with an inimitable smoky, wood-fired taste that'll keep you coming back for more. A 300W electric ignition gets things going, then just adjust the temperature between 170 and 600°F in 5° increments. A fan-forced design distributes the heat evenly while a proprietary exhaust system makes smoking a dream. Porcelain cast iron makes up the main cook grate and the upper warming rack, evenly distributing the heat and keeping the food from sticking to the surface. A thermometer is built into the hood, letting you check the temperature without releasing precious heat. A meat probe is included to allow you to check whether your meat is done. 14-gauge steel is used to construct the grill, featuring heavy-duty wheels and casters for mobility.
50.75L x 24W x 44H in.
Manufacturers Limited 1 Year
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This item includes a limited 1 year manufacturer's warranty.
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